There is no Korean who don’t like La Myun. La Myun is not Korean traditional food, but Koreans made this food into Korean special style. La Myun is originated in Japan. But Korea knew about La Myun and know its convenience and made it into Koreans’ style. The original Japaan La Myun (La Men) is not fried, and La Men’s soup is made up of beef-soup stock. But our Korean La Myun is spicier and the noodle is fried.

 There are many kinds of La Myun in Korea. Most of people eat La Myun in their home. They also create their La Myun. La Myun’s taste is change of the ingredients. If the La Myun include cheese, it will be “Cheese La Myun”, if there are rice cake, it will be “Rice cake La Myun.” It will be your La Myun according to one’s liking.

 Koreans’ also like La Myun because it is fast and convenient. You can make La Myun in 5 minutes and even you can make cup La Myun with only boiling water. It’s really great.